Not logged in [
Login
-
Register
]
You Are Not Registered Or Not Logged In
Corsa Sport
»
Message Board
»
Off Day
»
Fridge
» Post Reply
Post Reply
Who Can Post?
All users can post new topics and all users can reply.
Icon:
Formatting Mode:
Normal
Advanced
Help
Andale Mono
Arial
Arial Black
Book Antiqua
Century Gothic
Comic Sans MS
Courier New
Georgia
Impact
Tahoma
Times New Roman
Trebuchet MS
Script MT Bold
Stencil
Verdana
Lucida Console
-2
-1
1
2
3
4
5
6
White
Black
Red
Yellow
Pink
Green
Orange
Purple
Blue
Beige
Brown
Teal
Navy
Maroon
LimeGreen
Message:
HTML is Off
Smilies are On
BB Code is On
[img] Code is On
[quote][i]Originally posted by DaveyLC[/i] [quote][i]Originally posted by Ben J[/i] [quote][i]Originally posted by DaveyLC[/i] Does your misses not realise that freezing bacteria doesn't not kill it? [/quote] It does kill some, but not all. Generally it just stops multiplication. [Edited on 14-01-2016 by Ben J] [/quote] Freeze Drying will kill bacteria, freezing to sub-arctic temperature swill kill *SOME* bacteria, the average home freezer will kill pretty much no bacteria, the moment its defrosted the bacteria will wake up and start reproducing.. [quote][i]Originally posted by Stu_22[/i] [quote][i]Originally posted by Neo[/i] [quote][i]Originally posted by DaveyLC[/i] ^^^ Also a good call :lol: No point putting your Flour in the fridge. [/quote] My missus puts flour in the freezer for a few days after we've bought it to kill bacteria or something ? Her Nan did it so she does it, no idea if there is any truth in it though [/quote] Maybe she means the tiny bugs that are sometimes found in the flour and can quickly multiply [/quote] Flour Weevils? They are not exactly bacteria :lol: [/quote]
Post Options:
Disable smileys?
Turn BBCode off?
Receive email notification of new replies?
This is a long topic, click
here
to review it.