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Author sardines on toast
Shane
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Registered: 10th Jan 04
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5th Jul 06 at 22:19   View User's Profile U2U Member Reply With Quote

with a bit of lea and perrins and some black pepper and salt, now thats nice food
Marc
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Registered: 11th Aug 02
Location: York
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5th Jul 06 at 22:20   View User's Profile U2U Member Reply With Quote

Sounds good.
All Torque
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Registered: 17th Nov 05
Location: Milton Keynes Drives: Ford Focus TDCi
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5th Jul 06 at 22:36   View User's Profile U2U Member Reply With Quote

Winner
myke
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Registered: 7th Feb 01
Location: High Wycombe, Buckinghamshire
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5th Jul 06 at 22:42   View User's Profile U2U Member Reply With Quote

sounds absolutely rancid.
replace the rotten sea life for some nice mature cheddar and you'd be talking sense
Matt H
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Registered: 11th Sep 01
Location: South Yorkshire
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5th Jul 06 at 22:44   View User's Profile U2U Member Reply With Quote

Well said Myke
mav
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Registered: 19th Jun 01
Location: Scotland
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5th Jul 06 at 22:48   View User's Profile U2U Member Reply With Quote

NO.sardines
ClaireF
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Registered: 1st Nov 05
Location: hurlford, scotland Drives: corsa again
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6th Jul 06 at 10:36   View User's Profile U2U Member Reply With Quote

have cheese and fried egg toastie
Lynny
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Registered: 3rd Jan 03
Location: oop north! Where people talk properly
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6th Jul 06 at 10:38   View User's Profile U2U Member Reply With Quote

honey on toast
Sam
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Registered: 24th Dec 99
Location: West Midlands
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6th Jul 06 at 10:40   View User's Profile U2U Member Reply With Quote

Sardines... Urgh!
abdus
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Registered: 23rd Feb 06
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6th Jul 06 at 10:50   View User's Profile U2U Member Reply With Quote

quote:
Originally posted by vauxcorsagirl
have cheese and fried egg toastie


ClaireF
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Registered: 1st Nov 05
Location: hurlford, scotland Drives: corsa again
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6th Jul 06 at 10:55   View User's Profile U2U Member Reply With Quote

when someone first mentioned it i was like wtf, so i made one and its yum yum
abdus
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Registered: 23rd Feb 06
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6th Jul 06 at 11:01   View User's Profile U2U Member Reply With Quote

fry the egg, put it on the toast, put a slice of cheese, the under the grill for 2-3 min for the cheese to melt...hmmmm....

lunch time
luisa
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Registered: 11th Feb 05
Location: Bedfordshire
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6th Jul 06 at 12:14   View User's Profile U2U Member Reply With Quote

Pilchards in tomatoe sauce on toast is lush
Sam
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Registered: 24th Dec 99
Location: West Midlands
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6th Jul 06 at 12:20   View User's Profile U2U Member Reply With Quote

BARF
AndyW
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Registered: 28th Oct 02
Location: Greater London
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6th Jul 06 at 14:59   View User's Profile U2U Member Reply With Quote

sardines on toast awesome

marmite with peanut butter on toast is another speciality.
Tom B
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Registered: 23rd May 05
Location: West Midlands
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6th Jul 06 at 15:03   View User's Profile U2U Member Reply With Quote

makeral and poached egg on toast

abdus
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Registered: 23rd Feb 06
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6th Jul 06 at 15:04   View User's Profile U2U Member Reply With Quote

this thread seems to be getting even more fishy now

[Edited on 06-07-2006 by abdus]
mad4corsa
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Registered: 17th May 04
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6th Jul 06 at 15:13   View User's Profile U2U Member Reply With Quote

quote:
Originally posted by myke
sounds absolutely rancid.
replace the rotten sea life for some nice mature cheddar and you'd be talking sense



CorsAsh
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Registered: 19th Apr 02
Location: Munich
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6th Jul 06 at 15:17   View User's Profile U2U Member Reply With Quote

Sardines on toast gets my vote

[Edited on 06-07-2006 by CorsAsh]
Shane
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Registered: 10th Jan 04
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6th Jul 06 at 15:24   View User's Profile U2U Member Reply With Quote

quote:
Originally posted by vauxcorsagirl
have cheese and fried egg toastie



whats that then
CorsAsh
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Registered: 19th Apr 02
Location: Munich
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6th Jul 06 at 15:27   View User's Profile U2U Member Reply With Quote

I'm guessing it's a toastie with cheese and fried egg
abdus
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Registered: 23rd Feb 06
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6th Jul 06 at 15:29   View User's Profile U2U Member Reply With Quote

quote:
Originally posted by Shane
quote:
Originally posted by vauxcorsagirl
have cheese and fried egg toastie



whats that then


fry the egg, put it on the toastie slice, put a slice of cheese, then under the grill for 2-3 min for the cheese to melt...

French toast
Sam
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Registered: 24th Dec 99
Location: West Midlands
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6th Jul 06 at 16:22   View User's Profile U2U Member Reply With Quote

FISHY WISHY
Jason Iles
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Registered: 19th Jun 01
Location: Bristol
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6th Jul 06 at 16:26   View User's Profile U2U Member Reply With Quote

That is rank and remember the saying you are whatt you eat?

Imagine spunking that on you missus tonsils. Someone isn't getting any blowjobs ever again.

Your SICK
Bart
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Registered: 19th Aug 02
Location: Midsomer Norton, Bristol Avon
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6th Jul 06 at 16:28   View User's Profile U2U Member Reply With Quote

lmao!

i think its very nice.. dont like the bones much even tho they're edible.. u always find them

 
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